Cold Brew with Caramel Sweet Foam | Cloth & Paper Happy Hour Drink Recipe
This week’s Happy Hour feature will keep you caffeinated well into the weekend! Strong cold brew merges with the delicious froth of Caramel Sweet Foam for a drink that perfectly blends acidity and sweetness.
Cold Brew with Caramel Sweet Foam Drink Recipe | Cloth & Paper Happy Hour 04.16
- Cold brew concentrate
- Caramel syrup
- Half and half
1. To create Caramel Sweet Foam: Combine 2 ounces milk, 2 ounces half and half, and 1 ounce caramel syrup in a lidded mason jar; shake well until foamy.
2. Mix cold brew concentrate with water; pour over ice. Add ½ ounce caramel syrup; stir.
3. Top with Caramel Sweet Foam; serve immediately.
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